So G. and I went shopping and I found some white peaches super reduced. I got 10 peaches for $1.30. Last night we had company over and I wanted to make a healthy dessert. After looking online for thirty minutes, I decided to wing it.
Peaches
3 tablespoons of butter(sliced)
3 tablespoons of brown sugar
3 tablespoons of white sugar
1/4 cup of lemon juice(from fresh lemon)
Cut the peaches in half and remove the pit. Place the peaches skin down in a casserole pan. I lined the pan with tinfoil. Cut the butter into little cubes and placed one cube in the center of each peach. Then I sprinkled the peaches with the white and brown sugar. Then I squeezed the lemon over the peaches and placed them in the oven for 25 minutes.
I served them warm and by themselves, but you could serve them with Vanilla ice cream.
So overall it was a great adventure!
Tonight I am trying homemade chicken enchiladas. I have already but the chicken breast in the crock pot with taco seasoning, a little bit of water, and salsa.
Keep cooking, smiling, and loving life!
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